Archive for February, 2009
Balls in My Mouth
Italian Wedding Soup
Or as Parker would say, “Bowww-ls.”
I know, I know, enough of the soup, enough of Ina. But you know, this book is really good, and I’m trying to get all my soups made before it gets too warm. (It’s already in the 80’s here.) And don’t act like you couldn’t use some balls [...]
The Morning After
Easy Sticky Buns
As I’ve mentioned before, I’ve got somethin’ of a crush on Ina Garten. I saw her make these “easy sticky buns,” the easy part being the use of puff pastry rather than yeasted dough. (My mom actually used to make a big pull apart sticky bun thing in a bundt pan using frozen [...]
Pan-Asian Carrot Soup
Szechwan Carrot Soup
I eat a LOT of soup. They’re so simple to make, so full of flavor, and they last a good part of the week for me to pack up for work. Plus they’re cheap to make. This one in particular is a great way to use up that two pound bag of carrots [...]
Baked. And drunk.
So if you hang around with me it will get to that point pretty quickly. I get excited and want to impress you, so we make it. Well, for the most part it’s just me, cause I’m kinda bossy and think I know everything. If you want to get your hand in there and give [...]
Indonesia, via the Hamptons
For reals you guys, I gotta knock it off with the cheeseburgers. And while they certainly may be good for the soul, it’s almost March. Which means bathing suits. Ugh. So I’m doing my best to get back into healthy eating. Again. The half box of chocolates, doughnut, Cheetos, cupcake, caramel Kisses, Fun-Sized Krackels, chocolate [...]













